One of the leading liquor, spirits and wines
providers in Singapore, Millie’s Enterprise has kindly agreed to
present its lifestyle and wine selections at our coming Wine &
Dine. The choice of Singapore’s public officers, Wine & Dine is
a special dining event featuring a multi-course dinner
complemented by wines, sparkling service and a festive, relaxed
atmosphere you only find with friends. Our new partner will add
extra pizzazz to an enchanted evening with their boutique wines.
Featured Wines
Danzante Saniovese (Italian) 2001
This wine is of immediate appeal with
enticing aromas and flavours - ruby red in colour with luminous
reflections. The intense bouquet releases flavours of ripe
fruit.
Duet Classic White (Australian) 2000
A well balanced, crisp wine that can be consumed with a
variety of foods, with an aroma that lifts tropical fruit
characters and finishes clean and crisp.
Duet Cabernet Sauvignon (Australian) 2002
Deep ruby red in colour, this bouquet displays fruity aromas
of blackcurrant and plum. It has a fine tannin structure.
Duet Shiraz (Australian) 2002
A full-bodied wine with a deep and dark purple-red colour.
The bouquet displays fresh fruit aromas of sweet plum and
liquorice.
Featured Menu
8-course Chinese dinner - Qian Xi Cold Dish,
Steamed Chicken with Garlic, Thai Style Salad Prawn, Sweet &
Sour Fried Live Sea Bass, Simmer Pork Ribs with Chestnut,
Braised Dry Scallop with Chinese Cabbage, Bean & Cashew Fried
Rice and Sweet Corn Pudding
Friday, 10 Jun 05, 7.30pm – 10.00pm at Qian Xi Restaurant,
Tessensohn Clubhouse
Member $30, Public Officer/Guest $37
For enquiries, call Betty at 63915640
OR
click here.
Closing date 28 May 05
Click here to book
